Preheat a heavy duty skillet with a tablespoon of vegetable oil.
In a medium sized bowl mix strawberries, jalapeno, onion and cilantro. Drizzle with lime juice. Season with salt to taste.
Season both sizes of salmon with listed seasonings. Place salmon skin side up in skillet. Cook for about 4 minutes until color has changed halfway through. Flip salmon over on skin side and cook an additional 4 minutes.
Put the salmon on a plate and stop with salsa and enjoy!
Recipe by Domestic Dee at https://domesticdee.com/pan-seared-salmon-with-strawberry-salsa/