Fried Rice
- 2 T your oil preference
- 8 oz bag of frozen carrots and peas
- ½ onion, diced
- 3 eggs, beaten
- 2 cups of white or brown rice, cooked
- ½ T Sesame oil
- ¼ cup soy sauce
- Salt and pepper to taste
- Optional- 1 cup of cooked chicken, beef, shrimp etc
- Put one tablespoon of oil in skillet and let heat on medium heat. Add beaten eggs and scramble, until cooked. Remove and set aside.
- Heat last tablespoon and then add frozen veggies and onions and sauté for about 5 minutes until onions are translucent.
- Add rice and season with salt and pepper. Stir for about a minute.
- Stir in eggs then add sesame oil and soy sauce. Add meat if you are using meat. Stir frequently until the dish is thoroughly heated.
- Enjoy!
Recipe by Domestic Dee at https://domesticdee.com/fried-rice/
3.3.3070