Air Fryer Lemon Pepper Wings
These Air Fryer Lemon Pepper Chicken Wings are juicy, flavorful and extra crispy! Putting these chicken wings in the air fryer is the easiest and best way to get crispy lemon pepper wings without all the grease! You’re going to love how succulent these wings are!
- 2 lbs chicken wings party style wings cut into sections wings and flats
- 1 tablespoon lemon pepper
- 1/2 tablespoon onion powder
- 1/2 tablespoon garlic powder
- 1/4 teaspoon paprika
- 1 teaspoons salt
- 1 teaspoon baking soda
- 1/4 cup butter melted
- Zest of one lemon
- 1/4 cup lemon juice juice of one lemon
- 1/2 tablespoon lemon pepper seasoning
Preheat air fryer to 400 degrees for 5 minutes.
Pat chicken wings dry with paper towels and place in a mixing bowl.
Toss the wings with the seasonings and place the wings skin side down in your air fryer. Make sure they are an even layer.
Cook the wings for 12 minutes then flip the wings for an additional 6 to 12 minutes or until chicken wings are crisp and golden brown on the outside.
In a small saucepan, combine the butter, lemon pepper seasoning, and lemon juice over medium-low heat while the chicken wings are cooking. Cook until butter is melted. Whisk to incorporate all ingredients. Brush the butter mixture over the chicken wings or toss to coat.