This easy chopped cheese sandwich recipe is a quick and delicious dinner for busy evenings. This a nice twist on your favorite cheeseburger. Your family will surely add this as a favorite meal.
Heat a large skillet over medium-high heat and add 1 Tablespoon avocado oil.
Add ground turkey to the pan, let the meat brown while starting to chop up the ground turkey using a spatula (8-10 minutes). Continue to chop and cook the meat until no pink remains.
Add the onions to saute until they are translucent (about 3 minutes). Add the seasonings and stir to thoroughly combine.
Divide the meat into 4 equal portions and top each portion with 2 slices of cheese. Allow the cheese to melt while in the skillet.
Toast your buns in a warm skillet.
Spread mayonnaise and ketchup on the inside of the brioche buns, then top with chopped meat mixture. Add tomatoes. Season with salt and pepper. Add lettuce or your other preferred toppings and then serve.
