Air Fryer Turkey Burger

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Air Fryer Turkey Burger

Craving a good burger but don’t want to pull out the grill?  These Air Fryer Turkey Burgers are absolutely a delicious solution! They use pantry ingredients and can be cooked in under 15 minutes using your air fryer.

Cooking a turkey burger in the air fryer makes them come out crisp on the outside, tender, juicy, and flavorful on the inside. 

You’ll also love these Air Fryer Chicken Tenders, Air Fryer Turkey Breast, Air Fryer Lemon Pepper Chicken Wings and Air Fryer Salmon.

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AIR FRYER TURKEY BURGERS

Today I am sharing how to make an Air Fryer Turkey Burgers! They are so juicy and moist!  They come together so easy and fast, with little cleanup! Exactly what a busy person needs!

HOW TO MAKE AIR FRYER TURKEY BURGERS IN THE AIRE FRYER?

Note: Get the complete ingredients list and instructions from the recipe card below.

1. Preheat your Air Fryer to 350 degrees Fahrenheit.

2. Combine the meat, mayo, crackers, and seasonings in a bowl.

3. Lightly mix to combine ingredients and shape into 4 patties ( approximately 1/4 lbs). 

4. Place your burgers in your Air Fryer basket, making sure they don’t overlap or touch. (I like to use parchment paper in the basket).

5. Cook on 350 degrees Fahrenheit for 15 minutes, flipping halfway through.

6. While the burgers are cooking, you can make the optional burger sauce.

7. Your burgers are finished when they reach an internal temperature of 165 degrees Fahrenheit on a quick read thermometer.

8. If desired, add a slice of cheese to the top of each burger and air fry for 15 seconds more. Or if you want a toasted bun put them in the air fryer for about 30 seconds.

9.  Serve on buns with your favorite toppings such as tomato, onion, ketchup, or a burger sauce.

CAN I USE GROUND BEEF INSTEAD OF TURKEY?

Yes. You would cook it at the same temperature and time for a well-done burger.

AIR FRYER TURKEY BURGER TIPS & TRICKS

Preparation Tips

Just lightly mix all the ingredients. Over-mixing can cause dry, tough burgers.

If the meat mixture is sticky, wet your hands before forming the patties.

Air fryer temperatures can vary depending on the make and model, so it is important to always check your food for doneness close to the completion time.

How To Prep Ahead

Mix together meat mixture and form patties.

Separate by parchment paper or wrap each patty in plastic saran wrap.

Store in fridge for up to 3 days or freezer for up to 3 months.

How To Store Leftovers

Let cool completely on a plate then store  the burgers in an airtight container in the fridge for up to 3 days 

TOOLS USED FOR THIS AIR FRYER RECIPE:

 Air Fryer

Mixing bowls

Measuring spoons and cups

A Meat thermometer

Burger Press

Looking for other recipes with other air fryer recipes? Try these out:

Air Fryer Chicken Tenders

Air Fryer Turkey Breast

Air Fryer Lemon Pepper Chicken Wings

Air Fryer Salmon

WHY YOU’LL ENJOY THIS TURKEY BURGER RECIPE:

Healthier – Less grease than a regular burger but still juicy and flavorful

No more dry turkey burgers –  juicy turkey burgers every time.

Customizable –  you can add any toppings you like everyone adds their own favorite toppings to create an individual burger they will love.

 If you make these juicy air fried turkey burgers, please leave a comment below and let me know how you liked them!

Air Fryer Turkey Burger

Craving a good burger but don’t want to pull out the grill? These Air Fryer Turkey Burgers are absolutely a delicious solution! They use pantry ingredients and can be cooked in under 15 minutes using your air fryer. Cooking a turkey burger in the air fryer makes them come out crisp on the outside, tender, juicy, and flavorful on the inside.

5 from 9 votes

Print Recipe Pin Recipe

Cook Time 15 minutes mins

Course Dinner, Main Course

Cuisine American

Servings 4

Ingredients

  

1x2x3x

Air Fryer Turkey Burger

• 1 lb ground turkey
• ¼ cup crushed butter crackers ( about 6 crackers
• 2 tablespoons mayo
• 1 tablespoon Worcestershire sauce
• ¼ teaspoons pepper
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/4 teaspoon salt

Burger Sauce

• 1/4 cup mayonasie
• 1/4 cup ketchup
• 1 tablespoon sweet relish
• 1/2 teaspoon granulated sugar

Get Recipe Ingredients

Instructions

 

Air Fryer Turkey Burger

• Preheat your Air Fryer to 350 degrees Fahrenheit.

  Combine the meat, mayo, crackers, and seasonings in a bowl.

  Lightly mix to combine ingredients and shape into 4 patties ( approximately 1/4 lbs). 

  Place your burgers in your Air Fryer basket, making sure they don’t overlap or touch. (I like to use parchment paper in the basket.)

  Cook on 350 degrees Fahrenheit for 15 minutes, flipping halfway through.While the burgers are cooking, you can make the optional burger sauce.

  Your burgers are finished when they reach an internal temperature of 165 degrees Fahrenheit on a quick read thermometer.

  If desired, add a slice of cheese to the top of each burger and air fry for 15 seconds more.

  Or if you want a toasted bun put them in the air fryer for about 30 seconds. Serve on buns with your favorite toppings such as tomato, onion, ketchup, or a burger sauce.

Burger Sauce

• Combine all the ingredients in a small bowl.
• Use about 1-2 tablespoons of sauce per air fryer turkey burger.

Keyword air fryer hamburger, air fryer recipe, air fryer turkey burger

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